Snapper – Fillets, Skinned and Boned
$52.95 kg
Snapper is caught in New Zealand waters and can be locally found in Palliser Bay and the Kapiti Coast.
Snapper has a pinkish-white flesh, a firm texture and medium flavour profile making it suitable to most cooking methods.
We hand cut to order, making sure it is of the best quality .Product of New Zealand.
Out of stock
Additional information
| Weight | 1 kg |
|---|
